izanami Dinner Menu
Dinner is served from 5 - 10 pm every night and focuses on small plates in four categories:
- grilled (over Japanese charcoal)
- fried (we do fried food really well!)
Most guests order 2 - 5 plates apiece and share them with the table. Available only at dinner is omakase--literally 'let us take care of you'. The omakase menu changes every day and features the freshest and best we're able to source that day.
We source fresh seafood items for the omakase every day, but only offer seafood a la carte on Tuesdays and Wednesdays--the days we receive our shipment from Japan .
All our beef is either Nebraska or Miyazaki wagyu. It's possibly the most delicious meat you will ever eat. Click this link to learn everything you need to know about wagyu